Friday, May 13, 2022
THAT IS A BOWL
Wednesday, May 11, 2022
TURNAROUND
I am not exactly sure where I first saw this type of closed pedestal dish form though I do know it was some Italian majolica and possibly at the Gardiner Museum (in Toronto) though I am not sure. After seeing this piece in the early 1990s I started making these forms in majolica and also in stoneware using temmoku and tessha glazes and in porcelain using a Choy and a Kawai celadon and though not the epitome of storage practicality, they are fun to make and to use.
The piece illustrated is a prototype for a customer who wants eight of these forms for a dinner party in which they will serve either tempura, shrimp cocktails or sushi as the menu is not set in stone quite yet. The piece was thrown yesterday and tooled and assembled this morning as the initial prototype being about 8" x 4" at the moment, the top of the form is heavily paddled for a nice texture and the sides are impressed with series of four small squares around the piece and in keeping with the overall idea the piece is finished in a pedestal style foot with a single pierced hole to allow air to escape during the bisque and glaze firing.
The current thought is that these pieces will
be glazed in Oribe with the top having a good coating of iron sprayed over to
create a mostly black surface but allowing the texture to still be quite
visible. I used the lemons to quickly illustrate the size and scale of the
piece which can be tweaked to meet the needs of the customer as well as to give
a clearer idea of how much this space can hold. All in all this was a rather
quick turnaround for a prototype and hopefully if all goes well I can get the
platform pieces made, assembled, dried, bisque and glazed in time for their inaugural
use.
Monday, May 9, 2022
SMALL BEGINNINGS
I am acutely aware of the saying uttered in LAWRENCE OF ARABIA and by the 'artificial person" David in PROMETHEUS, "Big things have small beginnings" and for me it was a seed planted during a conversation with Warren MacKenzie many years ago. During some free time, I decided to approach Warren and was asking him about some specific historical Japanese pots and one in particular was a faceted, small Oribe koro which he was acquainted with from the book, SHINO AND ORIBE CERAMICS. The conversation turned to his thoughts and opinion of this green glaze in some relation to his use of the green he was using at the time that was fired in the cooler parts of the kiln. We discussed its use a bit and he thought that it was best used on faceted surfaces to bring out the most of both clay and glaze. I was very pleased at the time to be able to discuss both Oribe and Shino glazes because both have fascinated me my entire adult life. What I did not really know at the time that with Warren's input, my love of Japanese pottery and a springboard green glaze what profound impact this would have over the years, as I said, a seed was certainly planted.
I began working with Warren's green glaze first at Cleveland State and through the years I have constantly dabbled with various incarnations moving further from the original glaze and away from the constant need to find more lepidolite. Over the last few years much of my work not related to gallery orders and terra cotta pottery seems to always circle back to Oribe style glazes where I have done hundreds of tests and have so many variations that I sometimes lose track of what I have tried and what has and has not worked, thank goodness for glaze notebooks. My current testing seems to revolve around what I am calling Kuro-Oribe and it has added a different dimension to what I have actually made before, the big question is why did it take so long?
Illustrated is a picture
of a picture from the book SHINO AND ORIBE CERAMICS that I mentioned previously. As
you can see and as the description relates, this pot was quickly thrown on a
wheel and then rather spontaneously faceted to give a rather casual impression
while creating some visual drama and more than enough tension. The pot was then
dipped partially into the Oribe glaze and fired where the glaze ran and created
a beautiful demarcation point between the glazed and unglazed surface showing
off the clay and crispness of the facets along with some wonderful deep, dark
green drips frozen in movement around the sides as well as hanging of the lip,
suspended just before falling in to the abyss of the unglazed interior. This simple, subtle pot has a certain depth, a
mysterious (yugen) quality to it that I suspect appeals to most people that see
it; a simple pot, a simple conversation and a long road to travel.
Friday, May 6, 2022
ROOTED IN THE PAST
My first real exposure to the works of Shigaraki potter Kengo Saeki was through an add in a Japanese magazine and then later at a gallery that had three of his recently fired pieces all created to resemble Edo period locks used on doors and tansu. I found the design and execution of these pieces to be quite wonderful and when you added in the exceptional firing these pots are just modern Shigaraki magic. Since that time I have come in contact with a number of his more traditional and classic thrown pottery ranging from very usable guinomi and tokkuri to vases and an array of chadogu for tea ceremony.
Illustrated is a much more traditional Shigaraki pot by Kengo Saeki, a rather nice mizusashi that borrows from the old to add a bit to the present. The form, lid and knob of this pot are rather simple and it is perhaps because of that simplicity that there is an inviting and calming atmosphere to the pot that is incised around the shoulder with the quintessential Shigaraki fence design used for centuries.
Though
rooted in the past this mizusashi has been fired in a way that embracing more
modern firing techniques and goals from the botamochi style resist areas to the
build up of layered ash that creates a near rainbow of coloration from hi-iro
flashes to greys, greens, lavenders, light blues to even light pinks as well as
bands of scorched deep browns to help paint this canvas in a semi-abstract
landscape. I think it is safe to say that under the tutelage of his master,
Sawa Kiyotsugu that Kengo Saeki has been well founded in the traditions of
Shigaraki pottery making and firing along with the vision to see beyond the old
and create pottery that speaks of all the modern influences available and I suspect
that is exactly what a living tradition is all about.
Wednesday, May 4, 2022
APPLY WHEN WET
Monday, May 2, 2022
MIMITSUKI
You can see more of this Iga vase over on my Trocadero marketplace here;
Friday, April 29, 2022
HAIYU KAMON
Illustrated is a rather subtle but powerful haiyu jomon mizusashi by the godai (5th generation) Kato Sakusuke, Kato Shinya. This low, wide basin form looks like stone with incised decoration at first glance but it is a stone like texture with inlaid white decoration entirely around the exterior and interior of the pot covered over in a thin layer of ash glaze and finished off with a wide, custom made lacquer lid. There is almost a trompe l'oiel feeling to this pot, like a carved out stone basin with incised decoration filled with some pigment or another sitting in on the ritual of tea and reflecting the moon. The form and aesthetic is rather appealing and speaks of a much older time free of ego and any superfluous detail yet relying on tradition and certain guidelines of purpose and function. Kato Shinya is a rather diverse Seto potter schooled in tradition by not only his father Kato Sakusuke IV and family but also by Ningen Kokuho Fujimoto Yoshimichi and Tamura Koichi, producing Ki-seto and Oribe works as a staple of production at his kiln.
There are quite a few examples of this haiyu kamon work that has been exhibited around Japan and won awards and in 2004 he was made Aichi Prefecture Intangible Cultural Property for his Oribe and Ki-Seto works though in my opinion his haiyu kamon is perhaps his most innovative and modern work that is likely to best be remembered in decades to come. On a side note, the picture at the top right corner is from an exhibition catalogue showing this mizusashi. I am always surprised to encounter an illustrated piece given the sheer number of pots made across all of Japan and by an individual potter together with the few catalogues I have in relation to all those pots. I would think the odds are strongly against being published but given the nature of this particular pot it doesn't surprise me at all since it is easily exhibition quality and at the very top end of Kato Shinya's work.
"A stone basin,
Filled to the brim,
The full moon embraced."
Wednesday, April 27, 2022
AS OLD AS THEY COME
Monday, April 25, 2022
TESTING TRIALS AND TRIBULATIONS
Last Monday I decided to go ahead and throw all the pots I needed for two commissions, a 6 piece jar set (canisters) and four large plates meant to be hung on the wall. The throwing went smoothly but not so much in regards to the tooling. We lost power here in central New York State from Tuesday to Thursday which meant covering things up really well and turning my attention to some tasks that didn't need any electricity, namely making up some slips, one glaze and a group of tests including a slip test to try to correct some recent problems with the slip staying on the various clay bodies that I use.
Most likely my testing trials and tribulations don't add up to much in the cosmic scheme of things but even so, I would like to get things worked out and with no power, this was the perfect time. At issue is an older crackle slip formula that I used for quite some time and it was fool-proof, that is until now. In the past year of so the slip comes off the pot in the bisque or in the glaze firing which is even worse. I will mention for the record, the materials used have not changed at all nor has the clay, it has literally just stopped working. What you see here is my latest test of the formula which has had the calcined material increased a bit more and I will test the slip on wet clay, dry clay and bisque clay pods to get some results, the cracking occurs during the drying, bisque and firing processes.
The pods are marked appropriately and one pod
from each group will be fired ultimately without any glaze to see what happens
to the slip and whether or not it comes off or is easy to pry off sans glaze.
Along with the unglazed pods to be tested will be a pod from each category that
will have a transparent glaze, either clear or Oribe to gauge how they react
and whether or not the slip stays on the pods (or pots down the road). I know
this doesn't really amount to a hill of beans but it is just one of my current
conundrums and I would like to be able to strike a line through at least this
to do item as soon as is possible. The testing continues and this was a good
use of down time even if there were few other choices to keep busy in the
studio.


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