This chawan has a story, the story of decades of bowls and other pots made in series both large and small. This story creates a distinct vocabulary that has a commonality while at the same time creating unique works in clay, each with their own nuances and individual tendencies that set each and ever one apart. This chawan is precisely why I like simple and admire the manner in which Kimura Morinobu makes pots, everything he makes is the same but very different at the same time.
Friday, August 12, 2022
DECADES (IN THE MAKING)
Wednesday, August 10, 2022
SIMPLE SANDY SURFACE
As you can imagine the next step beside the bisque is using a transparent or translucent glaze surface over the piece and I doubt it would come as any shock if I said I was thinking about using either Oribe or Kuro-oribe for the job. Though many of my choices may be predictable with the right application of the secondary and tertiary and all that sandy texture, the outcome is usually a bit up in the air allowing for a group of teabowls to emerge, each one with its own distinct voice and appearance. Simple, right, though simple does go a long way.
Monday, August 8, 2022
VISUAL AIDS
Friday, August 5, 2022
ONI-OKE
Wednesday, August 3, 2022
MOONLIGHT
Monday, August 1, 2022
HAGGLING IN NH
As for this Bizen vase it is a simple bud vase with a variety of colors and some goma here and there, some sparkly ash crystals on the neck and mouth and well made enso like marks combed on either side with two very delicate lugs to complete the form. This is an early piece by Masamune Satoru and is a pleasant enough piece that could have made out just a bit better somewhere else in the kiln than where it was placed though I suspect vases like this are studio staples as opposed to his more individualistic and creative endeavors and are relegated to the rear of the kiln but given the cost and memorable story behind it will have a home here for the foreseeable future.
Friday, July 29, 2022
CURDLED SHINO
Wednesday, July 27, 2022
SANS LEMONS
A
short while ago I was asked to make a set of these closed form serving pieces
and now that they have been fired, here is the only extra sans lemons. Being
the eternal optimist that I am I went ahead and made a total of 10, eight for
the order and two extras, one of which was the prototype. Things began to take
an ominous turn as they emerged out of the bisque as one piece cracked half way
around the footring and up the side but I forged ahead and glazed the remaining
nine pieces in the Kuro-oribe style and this is how they turned out. This
particular piece, looking a bit like some hovering space craft was the lone
extra as they all emerged in top top form which is good as I was not relishing
having to make one or two or even eight more to be honest. The top and texture
benefitted most from the iron and despite this photo highlights all the paddled
surface with some nice mottled glaze effect across the piece. With this set out
of the way I am now wondering how this would work out on a much larger scale,
perhaps time will tell.
Monday, July 25, 2022
EARLY DAYS
Friday, July 22, 2022
IRON PETALS
Kimura Ichiro (1915-1978) studied first at the Kyoto ceramic Research Center and later with Hamada Shoji starting in 1935 until set up his own studio in 1947 where though the ongoing influence of his master can be seen, he developed a unique style for himself especially seen in the myriad of "quirky" and idiosyncratic molded henko that he produced, some simply decorated and other more so in a tour de force display of his excellent command of form and space.
This particular chawan was made in a rather mature style showing restraint in the throwing, tooling, glazing and decoration and made presumably in the post-1965 period. I should note that though not exactly seen in this photo, the testure and coloration around the bottom of the bowl and kodai is rather pleasant looking like it has been banded specifically to call attention the the rustic appearance, vivid texture and feel of the foot. This Kimura Ichiro chawan is a classic piece to represent his body of work which clearly espouses the best elements of the Mingei movement with all of the functional necessity of tea ceremony or simply a bowl for udon or ramen.


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